음식 성분이야기
PROBIOTIC LOWFAT YOGURT
브랜드 (Brand)
The Moran Group Incorporated
GTIN_UPC
051933659971
성분 (Ingredients)
CULTURED PASTEURIZED GRADE A LOW FAT MILK, SUGAR, HIGH FRUCTOSE CORN SYRUP, STRAWBERRIES, MODIFIED FOOD STARCH, WATER, WHEY PROTEIN CONCENTRATE, NATURAL FLAVOR, CARRAGEENAN, PECTIN, CALCIUM CHLORIDE, CITRIC ACID, RED 40 AND BLUE 1 (COLOR).
용량
113 g 1 CONTAINER
이미지 |
영양소 |
함유량 |
|
|
Potassium, K |
159.00 |
|
|
Calcium, Ca |
133.00 |
|
|
Energy |
97.00 |
|
|
Phosphorus, P |
71.00 |
|
|
Sodium, Na |
53.00 |
|
|
Carbohydrate, by difference |
19.47 |
|
|
Sugars, total including NLEA |
15.93 |
|
|
Cholesterol |
4.00 |
|
|
Protein |
2.65 |
|
|
Vitamin C, total ascorbic acid |
1.10 |
|
|
Total lipid (fat) |
0.88 |
|
|
Fatty acids, total saturated |
0.44 |
|
|
Pantothenic acid |
0.18 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |