음식 성분이야기
LOWFAT YOGURT
브랜드 (Brand)
The Moran Group Incorporated
GTIN_UPC
051933191754
성분 (Ingredients)
CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, BLUEBERRIES, HIGH FRUCTOSE CORN SYRUP, NONFAT MILK SOLIDS, MODIFIED CORNSTARCH, FRUCTOSE, KOSHER GELATIN, NATURAL FLAVORS, PECTIN, LOCUST BEAN GUM, CITRIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), RED 40, BLUE 1, VITAMIN A PALMITATE AND VITAMIN D3. CONTAINS ACTIVE YOGURT WITH L. BULGARICUS, S. THERMOPHILUS, BIFIDUS, L. ACIDOPHILUS AND L. CASEI CULTURES.
용량
170 g 6 ONZ
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
441.00 |
|
|
Potassium, K |
165.00 |
|
|
Calcium, Ca |
118.00 |
|
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Energy |
112.00 |
|
|
Sodium, Na |
53.00 |
|
|
Vitamin D (D2 + D3), International Units |
47.00 |
|
|
Carbohydrate, by difference |
21.76 |
|
|
Sugars, total including NLEA |
19.41 |
|
|
Cholesterol |
6.00 |
|
|
Protein |
4.12 |
|
|
Total lipid (fat) |
0.88 |
|
|
Vitamin C, total ascorbic acid |
0.70 |
|
|
Fatty acids, total saturated |
0.59 |
|
|
Fatty acids, total trans |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |