Energy

476.00

Carbohydrate, by difference

54.76

Sugars, total including NLEA

45.24

Total lipid (fat)

26.19

Fatty acids, total saturated

16.67

Fiber, total dietary

2.40

Protein

2.38

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Calcium, Ca

N/A