음식 성분이야기
AHOLD, BREAKFAST BISCUITS, GOLDEN OAT
브랜드 (Brand)
Ahold Usa, Inc.
GTIN_UPC
688267145186
성분 (Ingredients)
SUGAR, ENRICHED FLOUR (WHEAT FLOUR,NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE ROLLED OATS, CANOLA AND/OR SOYBEAN OIL, WHOLE ROLLED RYE, WHOLE WHEAT FLOUR, DRY MALT (MALTED BARLEY FLOUR, DEXTOSE, WHEAT FLOUR), WHEY PROTEIN ISOLATE (FROM MILK), SODIUM BICARBONATE, SOY LECITHIN (EMULSIFIER), SALT, ASCORBIC ACID, CITRIC ACID, ROSEMARY EXTRACT, NATURAL FLAVOR, VITAMINS AND MINERALS (THIAMIN MONONITRATE [VITAMIN B1], NIACINAMIDE [VITAMIN B3], FERRIC ORTHOPHOSPHATE [IRON], PYRIDOXINE HYDROCHLORIDE [VITAMIN B6], RIBOFLAVIN [VITAMIN B2]).
용량
50 g 4 BISCUITS
이미지 |
영양소 |
함유량 |
|
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Energy |
460.00 |
|
|
Sodium, Na |
280.00 |
|
|
Carbohydrate, by difference |
70.00 |
|
|
Sugars, total including NLEA |
22.00 |
|
|
Total lipid (fat) |
16.00 |
|
|
Fatty acids, total monounsaturated |
10.00 |
|
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Protein |
8.00 |
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Fiber, total dietary |
6.00 |
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Fatty acids, total polyunsaturated |
5.00 |
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|
Niacin |
4.00 |
|
|
Iron, Fe |
3.60 |
|
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Fatty acids, total saturated |
1.00 |
|
|
Vitamin B-6 |
0.40 |
|
|
Riboflavin |
0.34 |
|
|
Fatty acids, total trans |
N/A |
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|
Cholesterol |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |