GLUTENFREEDA, ARTISAN FLATBREAD AND PIZZA CRUST
브랜드 (Brand)
Glutenfreeda Foods, Inc.
GTIN_UPC
858246001844
성분 (Ingredients)
WATER, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, EXPELLER PRESSED CANOLA OIL, MADE FROM NON-GENETICALLY MODIFIED SEED, PSYLLIUM POWDER, EGG WHITES, EVAPORATED CANE SUGAR, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, MAY CONTAIN ONE OR MORE OF THE FOLLOWING ADDED TO PREVENT CAKING; POWDERED CELLULOSE, POTATO STARCH OR CORN STARCH), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING), YEAST, TEFF FLOUR, FLAX SEED. SALT, CULTURED DEXTROSE, XANTHAN GUM, GUAR GUM, CITRIC ACID
용량
56 g 0.5 FLATBREAD
이미지
영양소
함유량

Sodium, Na

536.00

Energy

214.00

Calcium, Ca

71.00

Carbohydrate, by difference

30.36

Cholesterol

9.00

Total lipid (fat)

7.14

Protein

7.14

Fiber, total dietary

5.40

Fatty acids, total saturated

1.79

Iron, Fe

0.64

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A