음식 성분이야기
J&J, PLAIN LOWFAT YOGURT
브랜드 (Brand)
J & J Dairy Products Inc.
GTIN_UPC
011274000207
성분 (Ingredients)
CULTURED PASTEURIZED GRADE A LOWFAT MILK, NONFAT MILK SOLIDS, PECTIN. CONTAINS ACTIVE LACTOBACILLUS BULGARICUS AND STREPTOCOCCUS THERMOPHILUS CULTURES.
용량
198 g 1 CONTAINER
이미지 |
영양소 |
함유량 |
|
|
Potassium, K |
242.00 |
|
|
Calcium, Ca |
177.00 |
|
|
Phosphorus, P |
101.00 |
|
|
Sodium, Na |
76.00 |
|
|
Energy |
61.00 |
|
|
Cholesterol |
8.00 |
|
|
Sugars, total including NLEA |
7.07 |
|
|
Carbohydrate, by difference |
7.07 |
|
|
Protein |
5.05 |
|
|
Total lipid (fat) |
1.26 |
|
|
Vitamin C, total ascorbic acid |
1.20 |
|
|
Fatty acids, total saturated |
0.76 |
|
|
Vitamin B-12 |
0.30 |
|
|
Riboflavin |
0.17 |
|
|
Fatty acids, total trans |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |