Energy

700.00

Total lipid (fat)

66.67

Protein

16.67

Carbohydrate, by difference

10.00

Fatty acids, total saturated

5.00

Iron, Fe

4.80

Sugars, total including NLEA

3.33

Fiber, total dietary

3.30

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A