Energy

542.00

Sodium, Na

333.00

Cholesterol

83.00

Carbohydrate, by difference

62.50

Total lipid (fat)

29.17

Sugars, total including NLEA

20.83

Sugars, added

16.70

Fatty acids, total saturated

16.67

Fiber, total dietary

4.20

Protein

4.17

Fatty acids, total trans

N/A

Vitamin D (D2 + D3), International Units

N/A

Potassium, K

N/A

Iron, Fe

N/A

Calcium, Ca

N/A