음식 성분이야기
CHICKEN NOODLE SOUP
브랜드 (Brand)
Pacific Foods of Oregon, Inc.
GTIN_UPC
052603054720
성분 (Ingredients)
WATER, ONIONS*, CHICKEN BROTH (WATER, CHICKEN*, ROSEMARY EXTRACT*)*, CARROTS*, COOKED CHICKEN (CHICKEN MEAT*, WATER, CORN STARCH*, SEA SALT)*, CELERY*, EGG NOODLES (SEMOLINA [WHEAT]*, EGG WHITE*, WHOLE EGG*)*, CORN STARCH*, PEAS*, SEA SALT, GARLIC*, SPICES*, GARLIC POWDER*, ONION POWDER*, PAPRIKA*, TURMERIC*.
용량
244 g 1 cup
이미지 |
영양소 |
함유량 |
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Vitamin A, IU |
512.00 |
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Sodium, Na |
291.00 |
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Energy |
33.00 |
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Calcium, Ca |
8.00 |
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Cholesterol |
6.00 |
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Carbohydrate, by difference |
4.92 |
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Protein |
2.05 |
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Total lipid (fat) |
0.61 |
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Sugars, total including NLEA |
0.41 |
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Fiber, total dietary |
0.40 |
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Iron, Fe |
0.30 |
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Fatty acids, total trans |
N/A |
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Fatty acids, total saturated |
N/A |
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Vitamin C, total ascorbic acid |
N/A |