Vitamin A, IU

476.00

Vitamin C, total ascorbic acid

85.70

Energy

48.00

Sodium, Na

30.00

Calcium, Ca

24.00

Carbohydrate, by difference

7.14

Fiber, total dietary

3.60

Sugars, total including NLEA

2.38

Protein

2.38

Total lipid (fat)

0.60

Fatty acids, total saturated

N/A

Cholesterol

N/A

Iron, Fe

N/A