음식 성분이야기
BLUE CHEESE
브랜드 (Brand)
Saputo Cheese USA Inc.
GTIN_UPC
075805820467
성분 (Ingredients)
BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE TO PREVENT CAKING, NATAMYCIN TO PROTECT FLAVOR.
용량
28 g 0.25 cup
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1357.00 |
|
|
Vitamin A, IU |
1071.00 |
|
|
Calcium, Ca |
536.00 |
|
|
Energy |
357.00 |
|
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Cholesterol |
71.00 |
|
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Total lipid (fat) |
28.57 |
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Protein |
21.43 |
|
|
Fatty acids, total saturated |
17.86 |
|
|
Fiber, total dietary |
3.60 |
|
|
Sugars, total including NLEA |
3.57 |
|
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Carbohydrate, by difference |
3.57 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Iron, Fe |
N/A |