음식 성분이야기
LOWFAT YOGURT WITH BLUEBERRY
브랜드 (Brand)
MULLER
GTIN_UPC
03022407
성분 (Ingredients)
LOWFAT YOGURT (CULTURED PASTEURIZED GRADE A REDUCED FAT MILK, SUGAR, MILK PROTEIN CONCENTRATE, WHEY PROTEIN CONCENTRATE, CORN STARCH, KOSHER GELATIN), BLUEBERRY PREPARATION (BLUEBERRIES, SUGAR, WATER, LOCUST BEAN GUM, CITRIC ACID, PECTIN, GUAR GUM, CONCENTRATE HIBISCUS AND CARROT JUICE (FOR COLOR), NATURAL FLAVOR)
용량
150 g 1 CONTAINER
이미지 |
영양소 |
함유량 |
|
|
Calcium, Ca |
167.00 |
|
|
Energy |
100.00 |
|
|
Sodium, Na |
50.00 |
|
|
Carbohydrate, by difference |
14.67 |
|
|
Sugars, total including NLEA |
13.33 |
|
|
Cholesterol |
10.00 |
|
|
Protein |
6.00 |
|
|
Total lipid (fat) |
1.67 |
|
|
Fatty acids, total saturated |
1.00 |
|
|
Fiber, total dietary |
0.70 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Iron, Fe |
N/A |