음식 성분이야기
J.J. CASSONE, ITALIAN BREAD
브랜드 (Brand)
J J Cassone Bakery Inc.
GTIN_UPC
072201103385
성분 (Ingredients)
UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER., CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, SOYBEAN OIL, YEAST, SUGAR, CALCIUM SULFATE, WHEAT FLOUR, AMMONIUM SULFATE, ASCORBIC ACID, ENZYMES (CONTAINS WHEAT), L-CYSTEINE HYDROCHLORIDE, CALCIUM PROPIONATE (A PRESERVATIVE), SESAME SEEDS (IF PRESENT).
용량
57 g 2 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
561.00 |
|
|
Energy |
281.00 |
|
|
Carbohydrate, by difference |
54.39 |
|
|
Calcium, Ca |
35.00 |
|
|
Protein |
8.77 |
|
|
Niacin |
3.51 |
|
|
Iron, Fe |
3.16 |
|
|
Total lipid (fat) |
2.63 |
|
|
Fiber, total dietary |
1.80 |
|
|
Sugars, total including NLEA |
1.75 |
|
|
Thiamin |
1.00 |
|
|
Riboflavin |
0.30 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |