Energy

536.00

Calcium, Ca

214.00

Carbohydrate, by difference

50.00

Sugars, total including NLEA

42.86

Total lipid (fat)

32.14

Protein

14.29

Fiber, total dietary

7.10

Iron, Fe

3.86

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A