음식 성분이야기
KEY FOOD, WAFFLES, BLUEBERRY
브랜드 (Brand)
Key Food Stores Co-Operative, Inc.
GTIN_UPC
073296071238
성분 (Ingredients)
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SUGAR, EGGS. CONTAINS 2% OR LESS OF: CORN FLOUR, WHEY, DEXTROSE, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), PALM OIL, SALT, CALCIUM CARBONATE, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, DRIED BLUEBERRIES, CORN STARCH, BLUE #2 LAKE, RED #40 LAKE, VITAMIN A PALMITATE, REDUCED IRON, NIACINAMIDE, VITAMIN B12, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN HYDROCHLORIDE (VITAMIN B1).
용량
70 g 2 WAFFLES
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
1429.00 |
|
|
Sodium, Na |
500.00 |
|
|
Calcium, Ca |
357.00 |
|
|
Phosphorus, P |
286.00 |
|
|
Energy |
271.00 |
|
|
Potassium, K |
86.00 |
|
|
Carbohydrate, by difference |
41.43 |
|
|
Cholesterol |
21.00 |
|
|
Total lipid (fat) |
10.00 |
|
|
Sugars, total including NLEA |
8.57 |
|
|
Iron, Fe |
6.43 |
|
|
Niacin |
5.71 |
|
|
Fatty acids, total polyunsaturated |
5.00 |
|
|
Protein |
4.29 |
|
|
Fatty acids, total monounsaturated |
2.14 |
|
|
Fatty acids, total saturated |
2.14 |
|
|
Vitamin B-12 |
1.71 |
|
|
Vitamin B-6 |
0.57 |
|
|
Riboflavin |
0.49 |
|
|
Fatty acids, total trans |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Fiber, total dietary |
N/A |