Energy

594.00

Total lipid (fat)

46.88

Carbohydrate, by difference

31.25

Protein

15.62

Fatty acids, total saturated

7.81

Sugars, total including NLEA

6.25

Iron, Fe

5.62

Fiber, total dietary

3.10

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A