음식 성분이야기
WHOLE WHEAT FLATBREAD WRAPS
브랜드 (Brand)
T. Marzetti Company
GTIN_UPC
688339923582
성분 (Ingredients)
WATER, WHOLE WHEAT FLOUR, OAT FIBER, VITAL WHEAT GLUTEN, HONEY, ROASTED SOY FLOUR, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PRUNE JUICE CONCENTRATE, YEAST, SODIUM ACID PYROPHOSPHATE, BAKING SODA, POTASSIUM BICARBONATE, PRESERVATIVES (POTASSIUM SORBATE, PROPIONIC ACID, SODIUM PROPIONATE, SORBIC ACID), FUMARIC ACID, CARAMEL COLOR, WHEAT FLOUR, CELLULOSE GUM, SALT, GUAR GUM, CALCIUM SULFATE, XANTHAN GUM, CALCIUM PEROXIDE, ENZYMES, MALTODEXTRIN.
용량
53 g 1 FLATBREAD
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
528.00 |
|
|
Energy |
189.00 |
|
|
Calcium, Ca |
38.00 |
|
|
Carbohydrate, by difference |
37.74 |
|
|
Protein |
15.09 |
|
|
Fiber, total dietary |
13.20 |
|
|
Sugars, total including NLEA |
5.66 |
|
|
Total lipid (fat) |
3.77 |
|
|
Iron, Fe |
3.40 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |