Energy

121.00

Carbohydrate, by difference

21.21

Calcium, Ca

15.00

Sodium, Na

8.00

Protein

4.55

Fiber, total dietary

3.00

Total lipid (fat)

1.89

Iron, Fe

1.36

Sugars, total including NLEA

0.76

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A