Energy

371.00

Carbohydrate, by difference

72.58

Protein

14.52

Calcium, Ca

13.00

Iron, Fe

3.23

Fiber, total dietary

3.20

Sugars, total including NLEA

1.61

Total lipid (fat)

1.61

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A