음식 성분이야기
LOWFAT YOGURT
브랜드 (Brand)
The Moran Group Incorporated
GTIN_UPC
051933316959
성분 (Ingredients)
CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, NONFAT MILK SOLIDS, MODIFIED CORNSTARCH, FRUCTOSE, HIGH FRUCTOSE CORN SYRUP, RED RASPBERRY PUREE, RED RASPBERRIES, KOSHER GELATIN, NATURAL FLAVORS, CITRIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), RED 40, BLUE 1, YELLOW 5, VITAMIN A PALMITATE AND VITAMIN D3. CONTAINS ACTIVE YOGURT WITH BULGARCUS, S. THERMOPHILUS, BIFIDUS, L ACIDOPHILUS AND L. CASEI CULTURES.
용량
170 g 6 ONZ
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
441.00 |
|
|
Potassium, K |
176.00 |
|
|
Calcium, Ca |
147.00 |
|
|
Energy |
106.00 |
|
|
Sodium, Na |
56.00 |
|
|
Vitamin D (D2 + D3), International Units |
47.00 |
|
|
Carbohydrate, by difference |
20.00 |
|
|
Sugars, total including NLEA |
17.06 |
|
|
Cholesterol |
6.00 |
|
|
Protein |
4.12 |
|
|
Total lipid (fat) |
0.88 |
|
|
Vitamin C, total ascorbic acid |
0.70 |
|
|
Fatty acids, total saturated |
0.59 |
|
|
Fatty acids, total trans |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |