Carbohydrate, by difference

2.22

Fatty acids, total polyunsaturated

N/A

Fatty acids, total monounsaturated

N/A

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Energy

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Potassium, K

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A

Total lipid (fat)

N/A