Energy

375.00

Carbohydrate, by difference

73.21

Protein

12.50

Fiber, total dietary

10.70

Sugars, total including NLEA

3.57

Iron, Fe

3.21

Total lipid (fat)

2.68

Fatty acids, total polyunsaturated

1.79

Fatty acids, total monounsaturated

N/A

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A