Energy

356.00

Carbohydrate, by difference

75.56

Protein

6.67

Niacin

4.44

Fiber, total dietary

4.40

Total lipid (fat)

2.22

Iron, Fe

1.60

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Thiamin

N/A

Sodium, Na

N/A