음식 성분이야기
TERIYAKI SAUCE
브랜드 (Brand)
Annie Chun's, Inc.
GTIN_UPC
765667126813
성분 (Ingredients)
TAMARI (WATER, SOYBEANS, SALT, VINEGAR), CANE SUGAR, WATER, SALTED SAKE (WATER, RICE, KOJI, SALT), DEHYDRATED ONION, CRUSHED GARLIC (GARLIC, CITRIC ACID), SESAME SEEDS, DISTILLED VINEGAR, LACTIC ACID, GINGER POWDER, BLACK PEPPER, XANTHAN GUM.
용량
17 g 1 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
2176.00 |
|
|
Potassium, K |
294.00 |
|
|
Energy |
147.00 |
|
|
Calcium, Ca |
59.00 |
|
|
Sugars, total including NLEA |
29.41 |
|
|
Carbohydrate, by difference |
29.41 |
|
|
Sugars, added |
23.50 |
|
|
Protein |
5.88 |
|
|
Iron, Fe |
1.18 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Fiber, total dietary |
N/A |
|
|
Total lipid (fat) |
N/A |