음식 성분이야기
VICTORIA, LOW SODIUM VODKA SAUCE
브랜드 (Brand)
Victoria Fine Foods LLC
GTIN_UPC
070234007502
성분 (Ingredients)
IMPORTED ITALIAN TOMATOES, ITALIAN OLIVE OIL, FRESH ONIONS, IMPORTED ROMANO CHEESE (PASTEURIZED COW MILK, CHEESE CULTURE, SALT, ENZYME, CORN STARCH & CELLULOSE (ANTI-CAKING AGENTS), SORBIC ACID (AS A PRESERVATIVE)), PARMESAN CHEESE(PASTEURIZED COW MILK, CHEESE CULTURES, SALT, ENZYMES, CORN STARCH & CELLULOSE (ANTI-CAKING AGENTS), SORBIC ACID (AS A PRESERVATIVE), WHEY PROTEIN, VODKA, FRESH BASIL, FRESH GARLIC, SEA SALT, SUGAR, CITRIC ACID, SPICES, AND XANTHAN GUM.
용량
113 g 0.5 cup
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
1327.00 |
|
|
Energy |
133.00 |
|
|
Sodium, Na |
106.00 |
|
|
Cholesterol |
18.00 |
|
|
Calcium, Ca |
18.00 |
|
|
Total lipid (fat) |
10.62 |
|
|
Protein |
4.42 |
|
|
Carbohydrate, by difference |
3.54 |
|
|
Sugars, total including NLEA |
2.65 |
|
|
Fiber, total dietary |
1.80 |
|
|
Fatty acids, total saturated |
1.77 |
|
|
Iron, Fe |
1.27 |
|
|
Vitamin C, total ascorbic acid |
1.10 |
|
|
Fatty acids, total trans |
N/A |