음식 성분이야기
OZERY BAKERY, WHOLE WHEAT THIN SANDWICH BUNS
브랜드 (Brand)
OZERY BAKERY
GTIN_UPC
664164101531
성분 (Ingredients)
WHOLE GRAIN WHEAT FLOUR INCLUDING GERM, FILTERED WATER, SOUR DOUGH (ORGANIC UNBLEACHED FLOUR [WHEAT FLOUR, ASCORBIC ACID (NATURAL DOUGH CONDITIONER), NIACIN [VITAMIN B-3],IRON [FERROUS SULPHATE], THIAMIN MONONITRATE [VITAMIN B-1], RIBOFLAVIN [VITAMIN B-2], FOLIC ACID], FILTERED WATER, ORGANIC CANE SUGAR, YEAST, SEA SALT, SUNFLOWER OIL), ORGANIC CANE SUGAR, YEAST, DURUM SEMOLINA (SEMOLINA, NIACIN [VITAMIN B-3], IRON [FERROUS SULPHATE], THIAMIN MONONITRATE [VITAMIN B-1], RIBOFLAVIN [VITAMIN B-2], FOLIC ACID), SEA SALT, SUNFLOWER OIL, CULTURED WHEAT STARCH, CITRIC ACID, AMYLASE (ENZYME).
용량
40 g 1 BUN
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
450.00 |
|
|
Energy |
250.00 |
|
|
Phosphorus, P |
200.00 |
|
|
Calcium, Ca |
200.00 |
|
|
Magnesium, Mg |
60.00 |
|
|
Carbohydrate, by difference |
50.00 |
|
|
Protein |
10.00 |
|
|
Fiber, total dietary |
5.00 |
|
|
Sugars, total including NLEA |
5.00 |
|
|
Niacin |
3.00 |
|
|
Zinc, Zn |
2.25 |
|
|
Iron, Fe |
1.80 |
|
|
Total lipid (fat) |
1.25 |
|
|
Riboflavin |
0.17 |
|
|
Vitamin B-6 |
0.10 |
|
|
Fatty acids, total polyunsaturated |
N/A |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |