Energy

464.00

Sodium, Na

304.00

Carbohydrate, by difference

82.14

Calcium, Ca

71.00

Vitamin C, total ascorbic acid

42.90

Sugars, total including NLEA

25.00

Total lipid (fat)

17.86

Fatty acids, total saturated

14.29

Iron, Fe

3.86

Fiber, total dietary

3.60

Protein

1.79

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A