Energy

239.00

Carbohydrate, by difference

38.05

Calcium, Ca

35.00

Sugars, total including NLEA

13.27

Sodium, Na

9.00

Total lipid (fat)

7.96

Protein

6.19

Fiber, total dietary

4.40

Fatty acids, total saturated

2.35

Iron, Fe

1.59

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A