Energy

464.00

Sodium, Na

393.00

Carbohydrate, by difference

71.43

Sugars, total including NLEA

17.86

Total lipid (fat)

17.86

Fiber, total dietary

10.70

Fatty acids, total monounsaturated

8.93

Protein

7.14

Fatty acids, total polyunsaturated

3.57

Iron, Fe

2.57

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A