음식 성분이야기
MISSION, FLOUR TORTILLAS
브랜드 (Brand)
Mission Foods Inc
GTIN_UPC
073731072004
성분 (Ingredients)
ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, AND/OR PALM OIL), CONTAINS 2% OR LESS OF: SALT, SUGAR, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, CORN STARCH, MONOCALCIUM PHOSPHATE AND/OR SODIUM ACID PYROPHOSPHATE, CALCIUM SULFATE), DISTILLED MONOGLYCERIDES, ENZYMES, WHEAT STARCH, CALCIUM CARBONATE, ANTIOXIDANTS (TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID), CELLULOSE GUM, GUAR GUM, DOUGH CONDITIONERS (FUMARIC ACID, SODIUM METABISULFITE AND/OR MONO- AND DIGLYCERIDES), CALCIUM PROPIONATE AND SORBIC ACID (TO PRESERVE FRESHNESS).
용량
70 g 1 TORTILLA
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
857.00 |
|
|
Energy |
286.00 |
|
|
Calcium, Ca |
143.00 |
|
|
Carbohydrate, by difference |
48.57 |
|
|
Protein |
7.14 |
|
|
Total lipid (fat) |
6.43 |
|
|
Fatty acids, total saturated |
2.86 |
|
|
Iron, Fe |
2.57 |
|
|
Fatty acids, total monounsaturated |
2.14 |
|
|
Sugars, total including NLEA |
1.43 |
|
|
Fiber, total dietary |
1.40 |
|
|
Fatty acids, total polyunsaturated |
0.71 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |