Potassium, K

68.00

Energy

43.00

Calcium, Ca

17.00

Carbohydrate, by difference

13.57

Sugars, total including NLEA

7.14

Fiber, total dietary

4.30

Sodium, Na

4.00

Iron, Fe

0.57

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Total lipid (fat)

N/A