Energy

367.00

Carbohydrate, by difference

73.33

Protein

13.33

Fiber, total dietary

6.70

Sugars, total including NLEA

3.33

Niacin

2.67

Total lipid (fat)

1.67

Iron, Fe

1.20

Riboflavin

0.11

Fatty acids, total polyunsaturated

N/A

Fatty acids, total monounsaturated

N/A

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Thiamin

N/A

Sodium, Na

N/A