Energy

375.00

Carbohydrate, by difference

70.83

Calcium, Ca

42.00

Protein

12.50

Fiber, total dietary

8.30

Total lipid (fat)

4.17

Iron, Fe

3.75

Sugars, total including NLEA

2.08

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A