MINI CHOCOLATE CUP CAKES
브랜드 (Brand)
Maplehurst Bakeries, LLC
GTIN_UPC
010995008714
성분 (Ingredients)
SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL, (PALM, SOYBEAN, PALM KERNEL, CANOLA), COCOA (PROCESSED WITH ALKALI),CORNSTARCH, EGGS, MODIFIED CORNSTARCH, NONFAT MILK, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE,SODIUM ALUMINUM PHOSPHATE), CORN SYRUP, DEXTROSE, SALT, WHEY (MILK), PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED), MONO- AND DIGLYCERIDES, CORN SYRUP SOLIDS, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, GUAR GUM, DEXTRIN, POTASSIUM SORBATE (PRESERVATIVE), NATURAL & ARTIFICIAL FLAVORS, POLYSORBATE 60, CONFECTIONER'S GLAZE, GLYCERIN, CALCIUM SULFATE, SODIUM CARBOXYMETHYLCELLULOSE, SODIUM STEAROYL LACTYLATE, DATEM, GUM ARABIC, CALCIUM STEAROYL-2-LACTYLATE, RED 40 LAKE, YELLOW 5 LAKE, YELLOW 6 LAKE, CARNAUBA WAX, METHYLCELLULOSE, BLUE 1 LAKE, RED 3, BLUE 1, RED 40.
용량
71 g 3 CUPCAKES
이미지
영양소
함유량

Sodium, Na

352.00

Energy

352.00

Carbohydrate, by difference

56.34

Calcium, Ca

56.00

Sugars, total including NLEA

42.25

Cholesterol

35.00

Total lipid (fat)

12.68

Fatty acids, total saturated

4.93

Protein

2.82

Iron, Fe

2.03

Fiber, total dietary

1.40

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A