음식 성분이야기
CHUCKANUT BAY CHEESECAKE
브랜드 (Brand)
Chuckanut Cheesecake Company
GTIN_UPC
603812570305
성분 (Ingredients)
CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS)), MALITITOL, EGGS, FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, FOLIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN), BUTTER (CREAM, SALT), SUGARCANE FIBER, VANILLA EXTRACT, GLUTEN FREE BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), CINNAMON, SEA SALT, BAKING SODA
용량
113 g 4 ONZ
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
885.00 |
|
|
Energy |
336.00 |
|
|
Sodium, Na |
274.00 |
|
|
Cholesterol |
128.00 |
|
|
Calcium, Ca |
71.00 |
|
|
Carbohydrate, by difference |
29.20 |
|
|
Total lipid (fat) |
24.78 |
|
|
Total sugar alcohols |
19.00 |
|
|
Fatty acids, total saturated |
13.27 |
|
|
Protein |
6.19 |
|
|
Fiber, total dietary |
1.80 |
|
|
Sugars, total including NLEA |
1.77 |
|
|
Iron, Fe |
0.96 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |