Energy

667.00

Total lipid (fat)

59.52

Sodium, Na

36.00

Fatty acids, total saturated

35.71

Carbohydrate, by difference

30.95

Sugars, total including NLEA

19.05

Fiber, total dietary

7.10

Protein

4.76

Iron, Fe

4.29

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A