음식 성분이야기
SWISS CHEESE
브랜드 (Brand)
Milton G. Waldbaum Company
GTIN_UPC
075925302294
성분 (Ingredients)
PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, ENZYMES, SALT, NATAMYCIN (MOLD INHIBITOR).
용량
20 g 1 SLICE
이미지 |
영양소 |
함유량 |
|
|
Calcium, Ca |
890.00 |
|
|
Energy |
400.00 |
|
|
Sodium, Na |
175.00 |
|
|
Cholesterol |
100.00 |
|
|
Potassium, K |
70.00 |
|
|
Total lipid (fat) |
30.00 |
|
|
Protein |
25.00 |
|
|
Fatty acids, total saturated |
17.50 |
|
|
Carbohydrate, by difference |
5.00 |
|
|
Fatty acids, total trans |
N/A |
|
|
Sugars, total including NLEA |
N/A |
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|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |