Energy

35.00

Vitamin C, total ascorbic acid

16.90

Calcium, Ca

12.00

Carbohydrate, by difference

10.59

Sugars, total including NLEA

7.06

Sodium, Na

4.00

Fiber, total dietary

3.50

Protein

1.18

Iron, Fe

0.42

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Total lipid (fat)

N/A