Energy

63.00

Carbohydrate, by difference

15.49

Vitamin C, total ascorbic acid

14.80

Calcium, Ca

14.00

Sugars, total including NLEA

11.27

Fiber, total dietary

3.50

Protein

0.70

Iron, Fe

0.51

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A