Energy

591.00

Calcium, Ca

227.00

Sodium, Na

91.00

Carbohydrate, by difference

47.73

Sugars, total including NLEA

45.45

Total lipid (fat)

40.91

Fatty acids, total saturated

25.00

Cholesterol

23.00

Protein

6.82

Iron, Fe

3.27

Fiber, total dietary

2.30

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A