IHOP AT HOME, FLATBREAD BREAKFAST SANDWICH
브랜드 (Brand)
Golden County Foods, Inc.
GTIN_UPC
743002760304
성분 (Ingredients)
FLATBREAD: ENRICHED WHEAT FLOUR [CONTAINS NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED), YEAST, SOY FLOUR BLEND (SOY FLOUR, ISOLATED SOY PROTEIN, MALTODEXTRIN, NATURAL FLAVORS), DOUGH CONDITIONER (MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, GUAR GUM, L-CYSTEINE, ENZYME), SUGAR, WHEAT GLUTEN, SALT, BAKING POWDER (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), CALCIUM PROPIONATE (ADDED TO RETARD SPOILAGE). EGG: WHOLE EGGS, NONFAT MILK, MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID, PEPPER. CHEESE: CULTURED MILK AND SKIM MILK, CREAM, SODIUM CITRATE, SALT, ARTIFICIAL COLOR, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), ENZYMES, SOY LECITHIN (NON-STICKING AGENT). BACON: BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE).
용량
89 g 1 SANDWICH
이미지
영양소
함유량

Sodium, Na

685.00

Energy

281.00

Vitamin A, IU

225.00

Calcium, Ca

169.00

Cholesterol

101.00

Carbohydrate, by difference

24.72

Total lipid (fat)

14.61

Protein

13.48

Fatty acids, total saturated

5.06

Sugars, total including NLEA

2.25

Fiber, total dietary

2.20

Iron, Fe

1.62

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A