Energy

62.00

Vitamin C, total ascorbic acid

53.10

Carbohydrate, by difference

15.93

Sugars, total including NLEA

14.16

Sodium, Na

9.00

Fiber, total dietary

0.90

Protein

0.88

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A