Energy

536.00

Sodium, Na

125.00

Carbohydrate, by difference

53.57

Sugars, total including NLEA

35.71

Total lipid (fat)

25.00

Protein

17.86

Fiber, total dietary

7.10

Cholesterol

4.00

Fatty acids, total saturated

3.57

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Calcium, Ca

N/A