음식 성분이야기
WHITE ROSE, NOODLE SOUP MIX
브랜드 (Brand)
White Rose Food Corp.
GTIN_UPC
074807366270
성분 (Ingredients)
ENRICHED EGG NOODLES [DURUM FLOUR, EGG YOLKS, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SALT, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, HYDROLYZED SOY PROTEIN, TORULA YEAST, CHICKEN FAT (WITH BHA AND CITRIC ACID TO IMPROVE STABILITY), ONION POWDER, WHEAT STARCH, MALTODEXTRIN, DEHYDRATED COOKED CHICKEN POWDER (WITH BHA, PROPYL GALLATE AND CITRIC ACID TO IMPROVE STABILITY), MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), DEHYDRATED PARSLEY, EXTRACTIVES OF TURMERIC AND OTHER SPICES, TURMERIC, DISODIUM INOSINATE AND DISODIUM GUANYLATE (FLAVOR ENHANCERS).
용량
16 g 2 Tbsp
이미지 |
영양소 |
함유량 |
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Sodium, Na |
5000.00 |
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Vitamin A, IU |
625.00 |
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Energy |
312.00 |
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Cholesterol |
94.00 |
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Carbohydrate, by difference |
50.00 |
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Sugars, total including NLEA |
12.50 |
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Protein |
12.50 |
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Total lipid (fat) |
9.38 |
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Iron, Fe |
2.25 |
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Fatty acids, total trans |
N/A |
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Fatty acids, total saturated |
N/A |
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Vitamin C, total ascorbic acid |
N/A |
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Calcium, Ca |
N/A |
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Fiber, total dietary |
N/A |