Energy

367.00

Carbohydrate, by difference

77.55

Calcium, Ca

41.00

Protein

10.20

Fiber, total dietary

4.10

Total lipid (fat)

3.06

Sugars, total including NLEA

2.04

Iron, Fe

1.47

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A