음식 성분이야기
ANNIE CHUN'S, ASIAN SAUCES
브랜드 (Brand)
Annie Chun's, Inc.
GTIN_UPC
765667300503
성분 (Ingredients)
NATURALLY BREWED SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), CANE SYRUP*, SHERRY WINE, WATER, CRUSHED GARLIC (GARLIC, CITRIC ACID), RED CHILI GARLIC (RED CHILI PEPPERS, DISTILLED VINEGAR, GARLIC, SALT), SESAME OIL, RICE VINEGAR, CORN STARCH, GINGER, ONION*, GARLIC*, YEAST EXTRACT.
용량
17 g 1 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
2059.00 |
|
|
Energy |
176.00 |
|
|
Carbohydrate, by difference |
23.53 |
|
|
Sugars, total including NLEA |
17.65 |
|
|
Protein |
5.88 |
|
|
Total lipid (fat) |
2.94 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |