Energy

562.00

Total lipid (fat)

46.88

Protein

25.00

Carbohydrate, by difference

18.75

Fatty acids, total saturated

6.25

Fiber, total dietary

6.20

Sugars, total including NLEA

3.12

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Calcium, Ca

N/A