음식 성분이야기
Pringles Crisps Pizza 2.5oz
브랜드 (Brand)
Kellogg Company US
GTIN_UPC
00038000169113
성분 (Ingredients)
DRIED POTATOES, VEGETABLE OIL (CORN, COTTONSEED, HIGH OLEIC SOYBEAN, AND/OR SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES.CONTAINS 2% OR LESS OF SALT, WHEY, TOMATO POWDER, CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), MONOSODIUM GLUTAMATE, NATURAL FLAVORS, SUGAR, ONION POWDER, SPICES, COCONUT OIL, GARLIC POWDER, BUTTERMILK, CITRIC ACID, CREAM, YEAST EXTRACT, MALIC ACID, PAPRIKA EXTRACT COLOR, RED 40 LAKE, LACTIC ACID, WHEAT STARCH.
용량
28 g About 15 Crisps
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
648.00 |
|
|
Potassium, K |
432.00 |
|
|
Phosphorus, P |
100.00 |
|
|
Carbohydrate, by difference |
56.70 |
|
|
Total lipid (fat) |
31.10 |
|
|
Calcium, Ca |
30.00 |
|
|
Vitamin C, total ascorbic acid |
27.00 |
|
|
Magnesium, Mg |
27.00 |
|
|
Folate, total |
19.00 |
|
|
Fatty acids, total polyunsaturated |
14.80 |
|
|
Fatty acids, total saturated |
8.80 |
|
|
Fatty acids, total monounsaturated |
6.20 |
|
|
Ash |
5.30 |
|
|
Protein |
4.70 |
|
|
Sugars, total including NLEA |
3.20 |
|
|
Fiber, total dietary |
2.40 |
|
|
Water |
2.20 |
|
|
Cholesterol |
1.00 |
|
|
Iron, Fe |
0.80 |
|
|
Zinc, Zn |
0.50 |
|
|
Vitamin B-6 |
0.32 |
|
|
Riboflavin |
0.08 |
|
|
Fatty acids, total trans |
N/A |
|
|
Folic acid |
N/A |
|
|
Vitamin B-12 |
N/A |
|
|
Thiamin |
N/A |
|
|
Fiber, insoluble |
N/A |
|
|
Fiber, soluble |
N/A |