음식 성분이야기
MURRAY DUPLEX CREMES 13OZ
브랜드 (Brand)
Kellogg Company US
GTIN_UPC
00082011912305
성분 (Ingredients)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SUGAR, SOYBEAN AND PALM OIL WITH TBHQ FOR FRESHNESS, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF CORNSTARCH, SALT, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, WHEY.
용량
29 g 3 Cookies
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
412.00 |
|
|
Potassium, K |
93.00 |
|
|
Phosphorus, P |
83.00 |
|
|
Carbohydrate, by difference |
72.60 |
|
|
Folate, total |
67.00 |
|
|
Sugars, total including NLEA |
37.60 |
|
|
Magnesium, Mg |
23.00 |
|
|
Calcium, Ca |
21.00 |
|
|
Total lipid (fat) |
18.90 |
|
|
Fatty acids, total monounsaturated |
6.90 |
|
|
Fatty acids, total saturated |
6.20 |
|
|
Protein |
4.90 |
|
|
Fatty acids, total polyunsaturated |
4.30 |
|
|
Niacin |
2.80 |
|
|
Iron, Fe |
2.70 |
|
|
Water |
2.50 |
|
|
Fiber, total dietary |
1.80 |
|
|
Ash |
1.10 |
|
|
Vitamin A, IU |
1.00 |
|
|
Fiber, insoluble |
1.00 |
|
|
Fiber, soluble |
1.00 |
|
|
Fatty acids, total trans |
0.30 |
|
|
Zinc, Zn |
0.30 |
|
|
Riboflavin |
0.23 |
|
|
Vitamin B-6 |
0.02 |
|
|
Cholesterol |
N/A |
|
|
Vitamin B-12 |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin E (label entry primarily) |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |