음식 성분이야기
MURRAY VANILLA 6.5OZ
브랜드 (Brand)
Kellogg Company US
GTIN_UPC
00082011100740
성분 (Ingredients)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, SOYBEAN AND PALM OIL WITH TBHQ FOR FRESHNESS, CONTAINS TWO PERCENT OR LESS OF SALT, HIGH FRUCTOSE CORN SYRUP, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), BUTTER (CREAM, SALT), SOY LECITHIN, NATURAL AND ARTIFICIAL VANILLA FLAVOR.
용량
30 g 8 Cookies
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
402.00 |
|
|
Folate, total |
88.00 |
|
|
Potassium, K |
84.00 |
|
|
Carbohydrate, by difference |
73.10 |
|
|
Vitamin A, IU |
61.00 |
|
|
Phosphorus, P |
42.00 |
|
|
Calcium, Ca |
35.00 |
|
|
Sugars, total including NLEA |
31.60 |
|
|
Total lipid (fat) |
17.40 |
|
|
Fatty acids, total polyunsaturated |
6.60 |
|
|
Fatty acids, total saturated |
5.70 |
|
|
Water |
4.10 |
|
|
Protein |
4.00 |
|
|
Fatty acids, total monounsaturated |
3.90 |
|
|
Niacin |
2.60 |
|
|
Vitamin C, total ascorbic acid |
2.00 |
|
|
Fiber, total dietary |
1.40 |
|
|
Ash |
1.40 |
|
|
Cholesterol |
1.00 |
|
|
Fiber, insoluble |
1.00 |
|
|
Iron, Fe |
0.70 |
|
|
Fatty acids, total trans |
0.30 |
|
|
Riboflavin |
0.23 |
|
|
Thiamin |
N/A |
|
|
Fiber, soluble |
N/A |